Become a Vendor
Eastern Market accepts applications year-round from antique sellers, arts and crafts vendors, ethno-specific importers, and prepared food vendors. A non-refundable application fee applies to each application. We are only accepting online applications. To apply to become a vendor, please complete the appropriate online application below:
Applications for Saturdays and Sundays:
Online Application Link – Antiques/Vintage/Collectibles Dealers
Online Application Link – Arts and Crafts Vendors
Online Application Link – Ethno-Specific Importers
Online Application Link – Prepared Food Vendors
Farmer Applications for Tuesdays and Sundays:
Online Application Link – Tuesday and Sunday Farmers Market: Farmers
Online Application Link – Tuesday and Sunday Farmers Market: Producers
Online Application Link – Tuesday and Sunday Farmers Market: Livestock Farmers
Interested in showcasing your musical talents during our Weekend Market? If so, fill out and submit the online application form below:
Frequently Asked Questions:
Do I need any other vending license to sell at Eastern Market – other than what you all ask for in the application?
No. We DO require that the application is 100% complete, however. Applications do not go to review committee unless they are totally complete (and we keep the processing fee because our staff processes every application we receive). So please send us a complete application!
What is the Sales and Use Certificate and how do I get one?
To apply for the sales and use certificate, you will need to fill out DC’s FR-500 tax form, which is available at
You can choose to register electronically or by paper. Be sure to do this online. Don’t print it out and mail it in to Office of Tax and Revenue.
You will really like my work … should I send you all some pictures right now?
No, the best thing to do is to send them in in the packet! The application review process is run by a volunteer committee of Eastern Market vendors who will only see what is in the packet that you send in to us.
If I get in, how much does it cost to vend?
The daily rental fee is between $28 and $56 depending on the size an location of the space.
Is there a specific number of weekends (or Tuesdays for farmers) that you expect me to come out?
We expect prepared food sellers to come out every weekend that they are scheduled. For the other vendors (arts and crafts, ethno-specific, antique/vintage), we expect you to come out regularly (at least twice a month from March to December). We love it when vendors come out in January and February (and so do customers!) but we don’t require it.
If I applied in the past and didn’t get in, should I apply again?
The only condition we have is that you can only reapply after a six month waiting period.